En la parra white

2020 bio

from: Molleke Vin & Alcool (Europe)

Blend: 60% chardonnay, 40% moscatel (vineyard in Utiel-Requena at 800 m – night harvest – alc: 12.5°)
Great aromatics with abundant fruit as peach, apricot, mango and pineapple. The balance of the wine is very well executed, and shifts between gorgeos fruit, freshness and a medium to light juicy body. Great value!
90 pnt Gilbert & Gaillard – Gold: mondial du vin bio – 87 pnt James Suckling

Ingredients
Blend: 60% chardonnay, 40% moscatel (vineyard in Utiel-Requena at 800 m – night harvest – alc: 12.5°)

Properties
- Organic (EU)